Inventory is received in the inventory module of the POS. When a vendor, or you as a purchaser secure new inventory for your restaurant.
You must have purchased the Inventory module to access the features.
Inventory is received in the inventory module of the POS. When a vendor, or you as a purchaser secure new inventory for your restaurant.
You must have purchased the Inventory module to access the features.
Start a receiving lot by choosing inventory and selecting new.
Choose a location your working on. If templates are created you can choose one here. If no templates are created click ok.
Vendor— You can give this a vendor name for your own reference.
PO— you can give this a purchase order for your own reference.
Highlight received product and adjust the fields for each.
Once you have received all goods the system will total the Qty in the preferred stock UOM and give you a total cost on the Cost line. The preferred Stock UOM is set when you create the Raw Material.
The notes field is for your reference
Once a Lot is received you may need to approve it for the lot to go live in the system. This is an administrative feature that can be turned on. This allows an owner or a manager to “proof” a Lot before it is finalized in the system.
You must have the correct permission under security to approve a lot.The status column will show you the Lots current status.
Click on the lot with the status of approve to bring up the Review Screen.
In the Receive Review screen you can make changes to the Lot before it becomes live in your system. Changes may be made by highlighting a product in this by clicking on it. Once you are done click the save button and either save the review for later with your current changes or approve it to go live.